Snap Dragon Menu

Snap Dragon’s Hours Are:

3pm – 9pm Monday – Thursday
3pm – 11 pm Friday and Saturday

Blue Ridge Burger*** 1/3 lb. of lean beef from locally raised certified grass-fed Texas Longhorns.  Your choice of natural cheeses and fixins. Served with our seashore fries. A mountain of a Burger! . . .  13.75

Wind Jammer Wings – Buffalo, Teriyaki or Jerk seasoned chicken wings . . . . .Six (6 )wings . . .  12.50 /  Twelve (12) wings . . .  18.50

Topsail Fish Tacos – Hand breaded Mahi Mahi, cilantro slaw and fresh salsa folded into two warm torillas and drizzled with home made chipotle-lime sauce. No Scurvy here! . . . . 12.95

Chips & Salsa – We make our own chips and serve them up with fresh salsa and guacamole . . . . 6.50

Corsair Calamari – Crisp flash-fried squid, plated with marinara sauce or Srirancha sauce. A most delicious Sea Monster! . . . . 12.50

Seashore Fries – Classic golden brown thick-cut potatoes, Outer Banks sea salt. You can almost hear the gulls cry! . . . . 6.15

Cannon Balls – Ground pork from Penland Farms rolled into 4 succulent meatballs and glazed with our own sweet and sour sauce. They will blow you away! . . . 10.50

Dragon Spring Rolls – House mas spring rolls stuffed with Penland Farms pork and fresh shredded cabbage, served with spicy Ponzu sauce. A taste of the Orient! . . . . 10.50

Green Mountain Fried Pickles – A North Carolina tradition, breaded with cornmeal, flash-fried and served with honey mustard sauce . . . . 10.15

Farm House Power Salad – A plate full of seasonal greens and vegetables, toasted pumpkin seeds and choice of dressings . . . . . . . .  9.95
with blackened chicken . . . . .12.75
with breaded chicken . . . . . .  12.75
with breaded Mahi Mahi  . . . .13.25

Cuban Sandwich – A hearty mix of roasted pork loin, pit-smoked ham and provolone cheese, grilled together with onions, pickles, and mustard on a pressed bakery roll. Viva la Cuba!  . . .  11.25

Snap Dog –  100% Angus beef all-natural hot dog made without added nitrates, served on a grilled brioche bun with your choice of fixins . . . . . .  8.50      with chili . . . . .  8.95

Thai Market Ribs – In house-smoked pork ribs, flash fried and glazed with a truly authentic family recipe Thai sweet sauce, served with Asian slaw. A flavor bomb from the streets of Bangkok! . . . . 12.95

Southport Chili and Grilled Cheese  – West Indies spiced white bean chicken chili teamed with a hand-cut sourdough grilled cheese sandwich with natural Cheddar and Havarti cheeses.
Sandwich with cup of chili . . . . 8.95
Sandwich with bowl of chili . . .  9.25

Spicy Island Burger – Our classic Blue Ridge Burger kicked up a notch with grilled pineapple, habanero jack cheese, fried avocado, bacon, and a teriyaki drizzle.  All on a ciabatta roll. … 15.25

Chicken Carbonara Sandwich – Sliced blackened breast with melted havarti and provolone cheeses, bacon, spinach, and a pesto spread. Done panini style with an antipasto salad. ……. 12.95

Habanero Cordon Bleu – Fried breaded chicken breast, pit-smoked ham, and habanero jack cheese on a warm ciabatta roll. Served with Sriracha sauce and choice of side. … 11.95

Desserts – Ask your server for today’s selections • Take-Outs Available
Call (828) 682-3946

*** Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

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